New York Firm Recalls Ground Beef Products That May Contain Pieces of Plastic

1.2-pound trays of "Shaw's Fresh Ground Sirloin 90/10." The labels on the bottom of the package bear a Julian Date of "124" on the bottom right hand corner, as well as the establishment number "EST. 492" inside the USDA mark of inspection. 1.3-pound trays of "Shaw's Fresh Ground Beef 80/20." The labels on the bottom of the package bear a Julian Date of "124" on the bottom right hand corner, as well as the establishment number "EST. 492" inside the USDA mark of inspection. 1-pound trays of "Shaw's Fresh Ground Beef Patties 80/20." The labels on the bottom of the package bear a Julian Date of "124" on the bottom right hand corner, as well as the establishment number "EST. 492" inside the USDA mark of inspection. 3-pound trays of "Shaw's Fresh Ground Beef Patties Family Pack 80/20." The labels on the bottom of the package bear a Julian Date of "124" on the bottom right hand corner, as well as the establishment number "EST. 492" inside the USDA mark of inspection. 1.3-pound trays of "Price Chopper Fresh Ground Beef Sirloin Patties, 90% Lean 10% Fat." The labels on the bottom of the package bear a "Sell-by" date of "05/13/08" as well as the establishment number "EST. 492" inside the USDA mark of inspection. 1.3- and 3-pound trays of "Price Chopper Fresh Homestyle Ground Beef Round Patty, 85% Lean 15% Fat." The labels on the bottom of the package bear a "Sell-by" date of "05/13/08" as well as the establishment number "EST. 492" inside the USDA mark of inspection. 3-pound trays of "Price Chopper Pub Style Ground Beef Chuck Patty, 80% Lean 20% Fat." The labels on the bottom of the package bear a "Sell-by" date of "05/13/08" as well as the establishment number "EST. 492" inside the USDA mark of inspection. 1.3-pound trays of "Price Chopper Fresh Homestyle Ground Beef Chuck Patty, 80% Lean, 20% Fat." The labels on the bottom of the package bear a "Sell-by" date of "05/13/08" as well as the establishment number "EST. 492" inside the USDA mark of inspection. 5.3-pound trays of "BJ'S Fresh Ground Beef, 100% Beef, Contains 15% Fat." The labels bear a "Sell-by" date of "05/15/08" as well as the establishment number "EST. 492" inside the USDA mark of inspection. 1-pound trays of "Fairbank Farms Ground Chuck Patties, 100% Beef, Contains 20% Fat." The labels on the bottom of the package bear a "Sell-by" date of "05/15/08" as well as the establishment number "EST. 492" inside the USDA mark of inspection.